In celebration of our favourite season, we concocted a special autumn dinner party menu and a table setting to match. Truly a meal of cosiness and indulgence, comprising four courses with wine pairings, enjoyed by candlelight. What are your harvest time favourites?
Read MoreThe Whole Milk Club doesn't take a trip in to the busy Capital lightly. To make it worth our while, we always make a point of booking a table at a restaurant from our ever-growing hit list. On this occasion, it was the turn of Dinner by Heston Blumenthal in Knightsbridge. But was the 2 Michelin starred restaurant worth the punt?
Read MoreA year or so ago, as the daffodils were fading and the first leaves appearing on the trees, I felt the only thing that could make me more content was a portion of sweet and juicy scallops.
Read MoreIt has only been in the last year or so that we realised how much we enjoy entertaining. As anti-social creatures by nature, who prefer to stay at home drinking hot chocolate with an episode of Lewis, the revelation took us by surprise. But I suppose that it the beauty of food. It is always its best when shared.
Read MoreAs The Wilderness' following is growing, it's becoming harder and harder to get a table at the quirky, backstreet wonderland. At £100 a head, was it worth the wait?
Read MoreAny of you familiar with Bath will know that when it comes to decent restaurants or quality produce, the affluent spa town is not short of either. On our most recent visit, we tried somewhere that was top in class for both.
Read MoreOur good friends and fellow foodies, Andy and Emma announced they are getting married. We decided that the best way to congratulate them would be to invite them round to dinner and spoil them with food and booze.
Read MoreWhen Catherine informed me that Restaurant 23 was offering their classic tasting menu for only £30 a head on selected midweek evenings, I put all other plans on hold.
Read More